Traditional Christmas Treats

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  • Mad Moose
    FORMERLY: Harpsbear
    • Oct 2004
    • 1332

    #1

    Traditional Christmas Treats

    I'm just wondering if there is anything by way of christmas treats and traditions that are unique to Ireland?. I'm just organising some food for the last day at work tomorrow and wanted to take some foodstuffs that might be considered traditional and unique to Ireland.

    Thanks
    Find me on Twitter @ImRedLen
  • strangeirish
    Seasoned Pro
    • Aug 2004
    • 4484

    #2
    We used to have Christmas cake, but it's probably a bit late for that now. Fruitcake is another one. If you can't find any of that, just bring sligoman...
    Did you ever notice that in every painting of Adam & Eve, they have belly buttons. Think about that...take as long as you want.

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    • Wolfie
      Seasoned Pro
      • Nov 2006
      • 2657

      #3
      Originally posted by Harpsbear
      I'm just wondering if there is anything by way of christmas treats and traditions that are unique to Ireland?. I'm just organising some food for the last day at work tomorrow and wanted to take some foodstuffs that might be considered traditional and unique to Ireland.

      Thanks
      Potatoe and Cabbage in a Guinness sauce?
      Quoting years at random since 1975

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      • Mr A
        Like the Fonz. Only a dog.
        • Jun 2004
        • 11584

        #4
        Not Irish, but it's not Christmas without Tunnocks teacakes.
        #NeverStopNotGivingUp

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        • passinginterest
          International Prospect
          • Oct 2006
          • 5318

          #5
          Only discovered those teacakes in the last year or two, they are easily the best tea cakes out there. For me it's not Christmas without a box of Caffrey's snowballs, usually eaten in one sitting.
          sigpic
          Tallaght Stadium Regular

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          • SkStu
            Capped Player
            • Feb 2007
            • 14863

            #6
            someone asked me this last saturday night in the bar (at the pub). I couldnt think of ANYTHING. I panicked and said "mince pies". It worked and an oft hilarious discussion of the differences between minced beef/pork pies and fruity mincemeat ensued. Though im pretty sure that they eat mincepies in Derbyshire.

            By the way, do most people eat sausage meat & mashed potatoe based stuffing or sage and onion or another? The stuffing over here is bread based and is GACK.
            I like high energy football. A little bit rock and roll. Many finishes instead of waiting for the perfect one.

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            • osarusan
              International Prospect
              • Sep 2004
              • 8079

              #7
              Jacobs biscuits (the dark red box with 2 layers) and Danish butter cookies (light blue round box). We seemed to end every Christmas with about 4 boxes of each after having visitors during the holiday.

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              • Schumi
                Capped Player
                • Jun 2001
                • 10741

                #8
                Originally posted by SkStu
                By the way, do most people eat sausage meat & mashed potatoe based stuffing or sage and onion or another? The stuffing over here is bread based and is GACK.
                Sausage meat stuffing for me. I think the sage and onion type is more common though.
                We're not arrogant, we're just better.

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                • SkStu
                  Capped Player
                  • Feb 2007
                  • 14863

                  #9
                  Originally posted by Schumi
                  Sausage meat stuffing for me. I think the sage and onion type is more common though.
                  yeah, same with my family. Its the superior stuffing by far.
                  I like high energy football. A little bit rock and roll. Many finishes instead of waiting for the perfect one.

                  Comment

                  • the 12 th man
                    Coach
                    • Oct 2003
                    • 7307

                    #10
                    Chocolate covered Kimberley.

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                    • Mad Moose
                      FORMERLY: Harpsbear
                      • Oct 2004
                      • 1332

                      #11
                      Cheers folks. There's nothing native Irish to anything at all I've picked up. Bar the 4 cans of Guinness of course. They may take pride of place. There's very few of us about tomorrow so there should be some fun. Those snowballs are great actually. That said I was thinking Kimberly and Mikado are both Irish biscuits pretty much unknown to the rest of the world but I could be wrong. 2 very fine biscuit choices. Jacob's is a great shout actually but also available here I think.

                      I make a decent pork sausage stuffing using breadcrumbs and Lincolnshire sausages actually. I'm not making anything for this though that was the original idea. Thrown in a few Samosa's and Bhaji's and the customary mince pies.

                      Thanks for the ideas.
                      Find me on Twitter @ImRedLen

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                      • Poor Student
                        Coach
                        • Sep 2004
                        • 8048

                        #12
                        Originally posted by SkStu
                        yeah, same with my family. Its the superior stuffing by far.
                        By a country mile. Is sausage stuffing exclusively Irish or were you just curious?

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                        • Dodge
                          Now with extra sauce!
                          • Jun 2001
                          • 23528

                          #13
                          Originally posted by Mr A
                          Not Irish, but it's not Christmas without Tunnocks teacakes.
                          Fully endorsed.
                          54,321 sold - wws will never die - ***
                          ---
                          New blog if anyone's interested - http://loihistory.wordpress.com/
                          LOI section on balls.ie - http://balls.ie/league-of-ireland/

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                          • Magicme
                            New Signing
                            • Dec 2005
                            • 8294

                            #14
                            Sage and onion stuffing especially with 4 veggies at dinner.

                            Anyone else have bread sauce? It's my favourite bit of the whole meal.

                            Tins of roses always play a lead role at Christmas in our house as does a good cheese board. Yumm. Prefer he cheese to chocolate myself.

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                            • dahamsta
                              Director
                              • May 2001
                              • 14106

                              #15
                              I've never seen chocolate-covered Kimberley except at xmas. But of course, sadly, Jacobs isn't an Irish company any more.

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