Quotei must say sorry for that, here at work they all agree....we have also added the tubs of ice cream with the little wodden spoon and the classic, loop the loop and wait for it................wibbley wobbley wonder, oh yeah !!!
you can have all your fancy magnums and new looki cornetos and all that mars ice cream rubbish...but you can't beat the good old ice burger or brunch...or a plain and simple 99, without all this toppings and flavours stuff..
its time to get back to basics with ols skool ice cream
Ignore Max Power, he is no more, the future is Ron Burgundy. I'd love to be Ron Burgundy but they won't let me........
i must say sorry for that, here at work they all agree....we have also added the tubs of ice cream with the little wodden spoon and the classic, loop the loop and wait for it................wibbley wobbley wonder, oh yeah !!!
Ignore Max Power, he is no more, the future is Ron Burgundy. I'd love to be Ron Burgundy but they won't let me........
Anyone what the original Choc Ice was as seems like a lot of versions....?Originally Posted by Conor74
and fat frogs meant a green ice pop in more innocent times
also feet shaped ice creams are back in HBs new retro release of old ice creams
it was pink foot on a stick - bit wierd
feasts as well
choc ices were the ultimate luxury in summer but each year the chocalate content became less and less and was than replaced by some artificial spray on thin substitute "i cant believe its not chocolate"
bang on there,i found myself in chocolate withdrawl at the time and was wondering what was going on.it was reduced to a micofilm at one stage.still dont think you get your full whack even up to today.
Funny foot, but it used to be all the one colour - none of these swirls and chocolate big toe...
HB Choc Ices were the biz, although the 99's out of the machine were/are still my favourite...
If you attack me with stupidity, I'll be forced to defend myself with sarcasm.
Those 10p Sparkles were the job if you were broke like me.
The glass isn't half full or half empty it's just too damn big!
Golly Bars they were the biz
It's only just begun...............
If the last 21 years were class, here's looking forward to the next 21 years. It is our time
the humble old fashioned wafer takes some beating.the shopkeeper would cut one off the block depending on what size you wanted.you were made up if there was raspberry or strawberry sauce in the ice cream
ice cream= mmmmmmmmmmmmmmmmmmmmmm
icebergers for me, choc ice's when i was flush.
99 with 2 flakes and raspberry sauce.mmmmmmmmmm.
followed by ice cold can of coke.brain freeze.excellent behaviour
Twisters and Fat Frogs for me. Hard to beat on a roastin summer's day. Quality stuff hi.
I went thru a phase of eating those loop the loop multipacks (not at once) last year.
Seconded. The main reason I'd look forward to six weeks in Ireland every summer wasn't seeing the family, it was the good old Iceberger. Loved them.
PP
Semper in faecibus sole profundum variat
a brunch was like a delicacy. my mammy would give me money for an icecream everyday and i'd save up and buy a brunch every second
then cornettos and magnums came out and ruined it all. over-priced, over-hyped, over fancy.
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