Good God, that's something I really miss from home. All I can manage to get my paws on over here, of all breads remotely similar, is Rankin's flavourless nonsense if I can find any of it in Asda's tiny Irish section:
Have you ever tried Sperrin home-made wheaten bread? You can get it in convenience stores around Lifford and Strabane. If you haven't tried it yet, I'd advise you to do so pronto. On my last flight back to Manchester from home, I dedicated 2 kilograms of my precious baggage weight allowance to the stuff.
It's surprisingly easy to make decent brown bread. I wish I'd discovered this a lot sooner!
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