Fish Wine

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Originally Posted by Peadar

"Kamikazi" must mean Drunk Driver in Japanese! :eek: :D

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It means "Divine Wind" so it must have something to do with the aftermath of drinking too much stout :eek:

Taxi for Smith....

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Originally Posted by Jim Smith

It means "Divine Wind"

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I've a dose of "Kamikazi" myself after being on the sauce last night! :D

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Originally Posted by sligoman

The French used grapes, Russians fermented potatoes, Koreans put ginseng in their drink and Mexicans distilled cactus plants to make fiery tequila.

Now China is introducing fish wine.

Sun Keman, an entrepreneur in the northeastern port city of Dalian, has formed the Dalian Fisherman's Song Maritime Biological Brewery, with a plan to use his background in the fishing industry to make fish into wine.

http://story.news.yahoo.com/news?tmp.../china_wine_dc

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yeah i've tried it and and on a scale :rolleyes: of 1 to 10 i'd give it about a 4