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Guys
Just curious, that since the chip/burger van that used to be in Jackman Park for all home games last season, is no longer there this season, what kind of hot food is provided for home games this season.
Would the chip/burger van be welcomed back? or is the current service being provided sufficient enough for hot food.
Why did the chip/burger van get the boot? and what could be done to get it back?
are you touting for work mr,morton surely your getting good money from your job in dell:DQuote:
Originally Posted by abbeyvale
Not touting for anything but just to be left alone from you..........Quote:
Originally Posted by the only 1
Just asking a simple question............
And yes, I am getting good money from my job, but I'm not getting paid by Dell......
::jesus you ask so many questions whats it got to do with you what type of food is there? go watch a game and find out you must want to gain something out of it ps must be a good job you have all you do is bore people to death with facts+stats:mad:Quote:
Originally Posted by abbeyvale
To be honest I never used the chip van cos it was waaaaay too expensive, so on that basis its no loss.Quote:
Originally Posted by abbeyvale
At the moment i dont think theres any hot food available, but as far as I know arrangemnets are being made to put that right.
recession lads, when the chips are down and all that;)
Hot dogs, pot noodles, soup, tea and coffee are available along with your normal shop stuff.Quote:
Originally Posted by KevB76
Last time I went to the burger van they told me they didnt do chips and proceeded to charge me steak prices for a burger. :(
Apart from the hot-dogs, I wouldnt really classify any of the above as "food" (ok maybe the pot-noodles too :o).Quote:
Originally Posted by Monkfish
Didnt think the hot-dogs were available yet, I'll have to give them a try next time :)
Pot noodle isn't food. Food tastes different when it's gone off.Quote:
Originally Posted by KevB76
without my facts and stats you'd be lost in the junior threads............and if you dont ask questions you'll never know..................Quote:
Originally Posted by the dazzler
Quote:
Originally Posted by KevB76
Cup of tea and a mars bar could be classed as a hot meal! :)
so to answer my question then, no hot food provided (apart from hot-dogs) for a club looking to go forward both on and off the pitch.Quote:
Originally Posted by Monkfish
surely supporters would look forward to bag of chips or burger on a cold friday night while watching the game!!!!!!!
hes desperate give him the contractQuote:
Originally Posted by abbeyvale
"Mortons Muck Stand"
I can see it now
So we're going backwards because we dont have a $hit in a tray merchant?Quote:
Originally Posted by abbeyvale
2 chippers within 2 mins of the gate and if that dont suit I suggest you all learn to cook. :p
typical answer...........ah well, you cant say I tried.Quote:
Originally Posted by Monkfish
I think you have to be realistic as to the economic viability of such a stand. The average attendances aren't great-lets call a spade a spade!! On an average gate of 400, you'd be lucky if 70-80 people wanted to buy hot food. So, thats 80 people, spending an average of €8 a head. €640. Set up time, one hour before kick off, finish just before game end-thats 2.5 hours work, plus your running costs, plus the rent, plus cleaning costs, staff wages....you wouldn't be left with much of your €640. And thats being optimistic in saying 80 people would eat at the match.
As Monkfish said, 2 chippers within a stones throw of the ground...buy your grub on the way up or the way home.
I know for a fact the burger/chip van owner from last year wants to get back in for the home games (regardless of your figures above), and surely it would suit L37 to take a few bob from them to do so....................who would have to give this permission within L37?Quote:
Originally Posted by joeSoap
knew you were after something why didnt you just ask 1st time?:eek:Quote:
Originally Posted by abbeyvale
[QUOTE=abbeyvale;974231who would have to give this permission within L37?[/QUOTE]
Im sure if you contacted Keiran Judge (General manager) he might give you answers.